Salmon & Boar Menu

Our Salmon & Boar barbecue menu also has chicken and lamb dishes and comes together with delicious salads. Our BBQ menus are sample menus. We like to make customized barbecue menus based on what you have in mind.

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Salmon Boar menu

Gravad lachs salmon steak

Marinated for 48 hours with brown sugar, salt, and dill

Marinated chicken thigh saté

Chicken thigh saté marinated in Indian marinade and slowly cooked on the charcoal BBQ and briefly smoked with hickory chips

Pork fillet marinated in Indian style

With yogurt, cardamom, cumin, garlic, cayenne pepper, and lemon

Lambchop

With garlic and thyme

Fresh BBQ sausage

Waterland’s Weelde Veal sausage with fennel

Salad

Fresh Summer Salad

Young leaf lettuce with “harvest of the day”

Potato salad

With bacon, crème fraiche, diced Edam cheese, and fresh herbs

Coriander hummus

Homemade from chickpeas, tahini, and fresh coriander

Sauces

Javanese thick satay sauce

Satay sauce of coarsely ground peanuts with div. herbs, peteh beans, and sereh

Yogurt sauce

With garlic and mint

Homemade BBQ sauce

Our secret recipe and low in sugar

Baguette tradition

Original French baguette with butter with fresh herbs

Jacket potato

With crème fraiche and chives

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