Salmon & Boar Menu
Our Salmon & Boar barbecue menu also has chicken and lamb dishes and comes together with delicious salads. Our BBQ menus are sample menus. We like to make customized barbecue menus based on what you have in mind.
Salmon Boar menu
Gravad lachs salmon steak
Marinated for 48 hours with brown sugar, salt, and dill
Marinated chicken thigh saté
Chicken thigh saté marinated in Indian marinade and slowly cooked on the charcoal BBQ and briefly smoked with hickory chips
Pork fillet marinated in Indian style
With yogurt, cardamom, cumin, garlic, cayenne pepper, and lemon
Lambchop
With garlic and thyme
Fresh BBQ sausage
Waterland’s Weelde Veal sausage with fennel
Salad
Fresh Summer Salad
Young leaf lettuce with “harvest of the day”
Potato salad
With bacon, crème fraiche, diced Edam cheese, and fresh herbs
Coriander hummus
Homemade from chickpeas, tahini, and fresh coriander
Sauces
Javanese thick satay sauce
Satay sauce of coarsely ground peanuts with div. herbs, peteh beans, and sereh
Yogurt sauce
With garlic and mint
Homemade BBQ sauce
Our secret recipe and low in sugar
Baguette tradition
Original French baguette with butter with fresh herbs
Jacket potato
With crème fraiche and chives